5 Things Women’s Running Loved This Week
May 12, 2016
Seeds are all the rage right now, and this line of gourmet pumpkin seeds is getting crazy with flavorings beyond salty or sugary. There are lots of spicy options for the adventuresome, but these dry-roasted shelled seeds with a coating of curry are simply divine. Try them atop a blended soup for a little crunch and zing! —Nicki Miller, managing editor